Pink Bourbon
From the high slopes of Colombia's Nariño department, a distinctive variety grown in conditions that develop complex, layered character.
Order this coffee
340 g · whole bean · —
Canadian shipping and taxes calculated in Shopify Checkout.
Shipping, cancellations and supportBrewing and storage guideVilla Inez, Consacá.
Volcán Galeras.
Villa Inez is a small rural community in Consacá, Nariño, on the slopes of Volcán Galeras. Farms in the region are generally small and located on steep Andean hillsides; production is largely manual, with cherries selected by hand at full ripeness.
Selected cherries undergo an extended 36-hour fermentation, followed by a full washing and 12 days of drying in parabolic dryers — a deliberate process that preserves the clarity and brightness of the Nariño terroir.
Coffee passport
- Lot
- SP-18428 — Community lot
- Region
- Nariño, Colombia
- Municipality
- Consacá
- Village
- Villa Inez
- Altitude
- 1,880 m
- Variety
- Pink Bourbon (Coffea arabica)
- Process
- Washed
- Fermentation
- Extended — 36 hours
- Drying
- 12 days in parabolic dryers
- Trade
- Direct from producer
- Roasted
- Small-batch · Toronto, Canada
Processing & flavour profile
Processing timeline
- 1SelectionFully ripe cherries hand-picked
- 2FermentationExtended 36-hour fermentation
- 3WashingWashed process
- 4Drying12 days in parabolic dryers
Tasting notes
Interested in Pink Bourbon?
We supply wholesale to cafés and direct to home. Email us and we'll confirm current availability and pricing.